Medical and Therapeutic Uses of Ginger
Ginger for Pregnant Women
Nausea and vomiting are the major signs of pregnancy. It is advised to add enough ginger in your regular diet to avoid vomiting and nausea. There was an experiment done by the researchers with 20 pregnant ladies and they are prescribed to consume 250mg capsule containing ginger to take four times a day for four days.The result shows that there is a significant decrease in vomiting and nausea among the ladies who are treated with ginger capsules compared to other pregnant ladies.
Ginger helps to avoid Cancer
Gingerol, the major section of ginger is the main source for its unique taste. Ginger works very effectively on the both colon and liver cancer. Ginger works vigorously on two aspects of colon cancer such as cancel cell propagation, and the capacity of cancer cells to create and maintain their own blood supplies. Gingerol can able to destroy the ovarian cancer cells by reminding programmed cell death and self-digestion.The recent studies proven that gingerol is very effective in various different ovarian cancers. It is possible to decrease most of the inflammation indicators in the ovarian cancer cells by consuming ginger. If you are very much interested to avoid cancer, usage of ginger in frequent intervals is the better remedy.
Ginger reduces motion sickness
Ginger is the powerful remedy to avoid the symptoms of motion sickness. Apart from the above ginger helps to avoid dizziness, cold sweats, vomiting and nausea.
Ginger reduces arthritis
It is possible to avoid severe pain of rheumatoid arthritis or osteoarthritis by consuming ginger regularly. Most of the patients who suffered with muscular complication got relief from their pain and swelling. It is advised that those who are having knee pains must consume ginger in frequent intervals to get relief from the pain.Ginger’s anti-inflammatory power is basically from the 6-gingerol. Gingerol helps to restrain the manufacturing of nitric oxide, the major reactive nitrogen particle that shapes risk free radicals.
Use only fresh ginger
It is very important to consume fresh ginger instead of dried ones. The fresh gingers are not only superior in flavor but also contain high level of gingerol and other important supplements that restrain inflammation. It is possible to get fresh gingers in many grocery stores and health food outlets. Instead of buying ginger in large quantity it is better to buy a small piece whenever you go for shopping and this will helps you to consume fresh ginger often.The content of potassium and manganese are very high in ginger, ginger helps to prevent heart problems, protects the lining of the heart, and maintains the circulatory system. The participation of silicon in ginger helps you to get healthy skin, teeth, nails and hair. Ginger is packed with all powerful supplements such as B complex, magnesium, calcium, phosphorus, beta-carotene, sodium, zinc, iron, vitamin A, vitamin C, and vitamin E.
0 comments: